New Orleans Sunday Brunch with Chef Byron Bradley

Join us as Sacred Kitchen welcomes New Orleans Chef Byron Bradley for a New Orleans Sunday Brunch! 

Native New Orleanian and Classic French trained chef, Byron Bradley, Jr., has a passion for food that is deeply rooted in the culture and spirit of New Orleans.  Specializing in the fusion of Creole and Caribbean dishes, Chef Byron hosts private dinner parties that incorporate food, art, live music, silent auctions and more.

Under the mentorship of some of the most successful and widely recognized chefs in the country, Chef Byron has worked to perfect his craft alongside celebrity chefs such as Aaron Sanchez and the Queen of Creole Cuisine, Leah Chase.  Chef Byron has been a featured chef in promotional campaigns for major television and business corporations including the Food Network, Coca Cola and the John Besh Foundation.

Chef Byron is the co-founder of the New Orleans-based “2brothers1love” catering company and is the CEO of a private food club, Haute, specializing in the curation of a one of a kind dining experience at residences in the French Quarter and for film production crews throughout New Orleans.  Additionally, Chef Byron currently serves as the executive chef at the Elms Mansion in New Orleans.

Event Flow-

12:00-12:45- Espresso and Beignets on the Veranda

Chef Jesse works the Espresso machine while Beignets are fried tableside by Chef Byron

We’ll invite you to meet someone new and share memories and stories from NOLA

12:45-2:15 Family Style NOLA Brunch* 

Chef Byron shares about his family culinary tradition as we continue our Global Soul Food Dine and Discuss series

2:15-2:45 Dessert and Discussion

2:30-3:00ish Mix and Mingle-Enjoy the Afternoon with New Friends

Menu-

Beignets and Coffee, Espresso

"Creerribean" Rum Punch:  Old School Cocktail, New World Style: Cream, Brandy, Nutmeg, Cinnamon, Rum, and Coconut Milk

Entrees Served Family Style:

• NOLA French Toast * 
  • Praline Caramel
  • Fresh Fruit
  • Rum Deglazed local fruit compote

   

• Tropical Seared Whole Mahi Mahi
• Sweet Potato Andouille Poblano Hash
• Breakfast Salad

‘NOLA Snowball– Palate cleanser

Finale- Tres Leches Custard, Caramel, Passion Fruit Jelly, Merengue, Pecan Praline)**

*Gluten Free available upon request

**Dairy Free Dessert available upon request- Unos Leche